Among the varied menus, at prices to suit all pockets, you'll find superb fresh fish dishes. The Hebrides are renowned for prawn catches and langoustines taken from lobster pots, which have not suffered the trauma of trawling in nets, taste absolutely wonderful. Fresh monkfish is excellent value here, likewise freshly caught cod and haddock.

Take stroll around the town and check out the menus. Select from Scottish, Balti, Chinese, Thai and International cuisine - the choice is wide and value excellent.